4Y Beef Portland, Salem, Albany & Eugene!!! Price $5.10 PER POUND NO HIDDEN FEES!!!
To order, (503)510-8808 or Email scott@4yranch.com
4Y Beef Portland, Salem, Albany & Eugene!!! Price $5.10 PER POUND NO HIDDEN FEES!!!

Pete Isaacson, owner/operator of Mid Valley Processing is our dedicated mobile processing and custom butcher service. Pete has tremendous experience, enjoys his work and provides great service near Jefferson, Oregon. With Pete's professionalism and dependability, I personally appreciate working with MVP!!!
The Butcher's Guide
Download Butcher's GuideCustom Cut & Wrap Instructions!!!
For your convenience, download the PDF file
for a better understanding of beef custom cut & wrap instruction!!!

Ever wonder how commercial beef sellers guarantee tenderness? It's not just the beef breed or age, it's done by a mechanical Jaccard tenderizing process. https://jaccard.com/product/tshy-semi-automatic/ Watch Video!!!
Unfortunately, this process isn't offered by Mid Valley Processing due to cost and staffing.
However, this process can be done in your own kitchen using the Original Super Meat Tenderizer!!!
Receive a complimentary Jaccard Tenderizer when you order from 4Y Beef!!! A $36.00 Value.
Hand held Super Meat Tenderizer that does much more than just tenderize.
Professional Chefs and home cooking enthusiasts.
Jaccard.com and Amazon.com
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